Yomna Ebrahim Elhelbawy, Adel Abd El-Halim Omara, and Ebtisam Mohamed Fetohy. 2026. “Towards Sustainable Food Choices: Analyzing the Knowledge–Practice Gap in Food Labeling Among University-Educated Consumers in Alexandria, Egypt”. International Journal of Sustainable Development Goals 2 (February): 423-35. https://doi.org/10.59543/cjzt8517.